Cake Recipes – What Are the Best Cake Recipes in the World?


This text will continue the topic of  cakes  and  cake   recipes . In my last two articles I have written about the best  cake   recipes  in Poland. This time I will give you some examples of the best recipes from the world. As always I will be writing about cakes that are cheap, tasty and easy to prepare. So read this text to the end and I’m sure that you will like the information included in it.

The first cake that I would like to present comes from Germany. It’s chocolate cake that is very tasty. A lot of people adore this cake. The German chocolate  cake   recipe  includes cocoa, hot water, butter or margarine, sugar, eggs, flour, soda, buttermilk or clabber. It’s very special, because it tastes like chocolate, but you don’t add chocolate to it. You can also add some additions like caramel and other things. As you can see the ingredients are also very cheap and the cake is also very easy to prepare.

The next cake is very popular in the world (especially in Europe). It’s French cake. There are lots of French recipes. There are lots of opinions that French cake is difficult to prepare. In fact it only takes a lot of time to prepare because you have to wait for 12 hours, but the process is very easy. I think that French cake is a good dessert. Here you can find ingredients that are included in all French  cake   recipes . These ingredients are cold water, salt, butter and flour. They are also very cheap. In my opinion you should try to prepare this cake. I recommend it.

The next  cake   recipe  that I would like to describe comes from Spain. It’s called very simple – Spanish cake. It’s very cheap cake and you can prepare it very fast. It’s worth it, because its taste is fantastic. You can prepare Spanish cake by using such ingredients as eggs, flour, sugar, baking powder and vinegar. You also have to make a special flock (some kind of cream). You don’t need expensive ingredients for flock. You need milk, butter, eggs, tidbits, nuts, chocolate, coffee and spirit. The  cake  is tasty and there are many different Spanish  cake   recipes , so you can use other ingredients than these presented in this article.

That’s all I wanted to write about the best  cake   recipes  in the world. I hope these facts were interesting for you. I hope you are going to try cakes that I described in this text. Maybe you will look for  recipes  for other  cakes  from the world. I hope you have enjoyed this article. Please be very patient and very soon I will write more culinary articles. I hope that you are going to read them. I believe that they will be very interesting for you and they will give you some important culinary information.


Chocolate Wedding Cake Recipe


Do you have any idea about wedding  cake   recipe ? No then its ok, this page gives you some idea about  recipe  of chocolate wedding  cake . Cake is best option on your wedding ceremony. So are you ready to know recipe?

There are many designs and different shapes are available in the market. But if you don’t want to waste your money then just follow the steps which are given below for chocolate wedding  cake   recipe .

First it is necessary for you to know about the ingredients of cake. The ingredients for baking cake are half cup sorghum flour, tapioca flour, rice flour, one cup cocoa powder, one and half table spoon xanthan gum, two and half tea spoon baking powder, one tea spoon baking soda, three to four butter and dark brown sugar, one cup white sugar, three eggs, and two egg yolks. Beside that, you have to require two tea spoon vanilla extract, one and half cup butter milk, five ounces chocolate chips, half cup sour cream and teaspoon vanilla extract, one tablespoon heavy cream. These are all about the ingredients of chocolate wedding cake.

Let’s discuss about the actual process. First preheat oven to 350 degrees and then in another pan mix the sorghum, tapioca, and rice. Then beat in white and brown sugar, whip until fluffy. Beat in egg and egg yolks. Add vanilla and buttermilk with flour mixture. Prepare pan by pour batter. Bake pan for 30 to 35 minutes and cool in pan. Melt the Chocolate chips with the help of boiler. Remove from heat and cool until warm. This is about the  recipe  of chocolate  cake .


Cake Recipes for Kids


Searching for  cake   recipe  for kids?

And you found one. It’s a nice picture, simple recipe, it looks yummy. BUT! Have you ever wondered – could “for kids” mean anything else? If you didn’t – shame on you! But YES! It does, it should! From their birth kids need healthiest nutrition, proper rest, proper activity – to develop, to grow, to be healthy and strong. And then – kids, meet sweets, mostly SUGAR (not so nice to meet you)!

White sugar!

That teeth killing, weight gaining, insulin raising evil! White sugar is a refined sweetener, adding nothing but calories and taste to foods. Sugar can depress your immune system, and that’s not what we want from sweets. It contributes to infertility, and that’s not what we want from sweets. It does bad things, and that’s not what we want from sweets.

So what about fat?

Most of us know about good fats and bad fats; good cholesterol and bad cholesterol. But, let’s face it. Most of most delicious sweets that we know are full of bad fat. And bad fat – they raise our risk of heart attacks and strokes by increasing blood cholesterol levels and do many, many, many other bad things to our health.

But that’s not all!


Gluten is a compound protein that composes about 80% of the protein found in the grains wheat, barley, and rye. There are many bad things that gluten brings to our health, but the most important one is:

“Gluten prevents the absorption of nutrients”

Nutrients that your kids NEED to grow healthy and strong!

So what do we all want? We want better, the best!

So, “ cake   recipe  for kids” should be:

  1. Delicious – cakes, cookies, cupcakes, muffins, truffles, mousse, souffles, ice cream…
  2. Nice looking – round, yellow, chocolate, square, with fruit on top…
  3. HEALTHY – low glycemic desserts, low-fat cookies, gluten-free dessert recipes with chocolate…

Kids are a group with biggest need for healthy nutrition. Their health is essential for developing well, for making good results at school, training, at home, at dating. It’s the best period for them to learn, to adopt healthy living and eating habits. Our nutrition is mostly bad because of our habits, from our early age. But we can change that, we don’t want to quit! And we shouldn’t stop enjoying in desserts!

Imagine making easy chocolate desserts, or easy vanilla cake. And you know, if you eat it you’ll be healthier, your kid will be healthier. Isn’t that funny? YES! But is it TRUE? YEEES! There is a way! Search for  cake   recipes  for kids, and you won’t find what you should actually be searching for. Rare of them, very rare are what kids really need – H E A L T H Y!

So what desserts to make and to be sure that they are actually healthy desserts?

Check the resource box, and you will find out more about this topic and about what are the best  cake   recipes  for kids.


Ultimate Chocolate Cake Recipe


Hershey’s “Perfectly Chocolate” chocolate cake recipe

There are varieties of chocolate cake recipes to choose from. If you are someone who loves deserts, you will enjoy this chocolate cake recipe. It is called “Perfectly Chocolate” cake. It is a very simple recipe that anyone can make. All you need are the right ingredients and you are all set and ready to go. Try this new recipe for someone who is expecting a birthday anytime soon. This is one of the most delectable cake recipes out there. Here are the ingredients and the direction for creating this easy to make cake.


2 cups sugar

3/4 cup Hershey’s Cocoa

1-1/2 tsp. baking soda

2 eggs

1/2 cup vegetable oil

1 cup boiling water

1-3/4 cups all-purpose flour

1-1/2 tsp. baking powder

1 tsp. salt

1 cup milk

2 tsp. vanilla extract

“Perfectly Chocolate” Chocolate Frosting


First Step: You need to grease up and flour at least two 9 inch round shaped baking pans.

Second Step: Combine all the dry ingredients together which are the sugar, cocoa, flour, baking soda and salt in a large container. Then combine all the wet ingredients together which are the eggs, milk, vanilla extract and vegetable oil. Beat them together on a mixer at medium speed for at least 2 minutes. Add boiling water into the mix. You will have a thin batter texture. Pour the whole thing into the baking pans that are already prepared in advance.

Third Step: Place it in the oven for half an hour or more. Insert a toothpick and take it out to see if it is clean. That is how you know it is ready. Wait for 10 minutes and then take it out of the oven. When it is completely cool you can start applying the frosting. It should be at least 10 to 12 servings.


There are different procedures depending on how you plan to serve the dessert. There are four different ways to serve it. You can choose from one-pan, three layer, Bundt or cup cakes.

The recipe to make the “Perfectly Chocolate” frosting is in the following:


1/2 cup or 1 sticks butter or margarine

2/3 cup Hershey’s cocoa

3 cups powdered sugar

1/3 cup milk

1 tsp. vanilla extract


All you need to do is melt the butter or the margarine. Then mix in the cocoa. Add the powder sugar and milk into the mix. If necessary add extra milk. Then finally add in the vanilla extract. There you go, your frosting is made. It should be enough to cover the whole thing. That is how simple it is to make this beautiful dessert. It required just several simple ingredients in order to make it.


Jello Cake Recipe – Classic Jello Poke Cake Recipe


When you think of a Jello cake recipe, there’s only one cake that is so popular that it immediately pops into your head: the classic Jello poke cake. This cake is famous for being extremely flexible in its use of gelatin flavors. When it’s sliced into, you’ll see the colorful stripes inside. Whatever flavor you use it’s sure to be a hit.

1 package white or yellow cake mix (for two layers)

1 small package flavored gelatin, any flavor

4 eggs

1/3 cup oil

1 cup water (for the cake mix)

1 (12 oz.) container Cool Whip

1 cup water (for gelatin)


Preheat oven to 350 degrees.

Prepare cake, according to package directions, using eggs, oil and water. Bake cake in a 13×9-inch pan for 40 to 45 minutes. Let cake cool in pan for at least 15 minutes.

Poke holes across the entire surface of cake with a fork.

Dissolve the gelatin in 1 cup of boiling water. Pour the warm gelatin slowly over the surface of the cake (gelatin will soak into the cake). Place cake in the refrigerator and chill for about 4 hours.

Spread whipped topping on top of cake before serving. Refrigerate leftover cake.

=> Jello Cake Recipe: Jello Lemon Cooler Cake

This is a great cake to make for picnics and when company comes to visit. It’s got a nice sweet and tangy tartness to it that will tingle your tastebuds.

1 package lemon cake mix

1 cup hot water

2 (3oz.) packages lemon flavored gelatin

1 cup milk

1 (3.4 oz.) package lemon pudding mix

1 (8 oz.) container Cool Whip, thawed


Prepare cake mix according to package directions and bake in a 9×13-inch pan. Let cake cool, then poke holes across the entire cake surface using a fork.

Dissolve the lemon gelatin in 1 cup of hot water. Pour warm gelatin over the entire cake. Place cake in the refrigerator and let it cool.

In a large bowl, mix together the milk, lemon pudding mix and the remaining package of lemon gelatin; stir until all ingredients are thoroughly dissolved. Fold in the whipped topping and spread over top of cake. Refrigerate until ready to serve.

=> Jello Cake Recipe: Strawberry Jello Cake Recipe

This strawberry Jello cake is something special. The perfect Jello dessert recipe for warm afternoons and those special occasions when you want to make a dessert they’ll be talking about for days.

1 package white cake mix

1 (3 oz.) package strawberry gelatin

3 tablespoons flour

1/4 teaspoon salt

1 cup oil

1/2 cup water

4 eggs

1 (10 oz.) package frozen strawberries


Preheat oven to 350 degrees.

In a large bowl, sift the cake mix, flour, gelatin mix and salt together. Stir in the oil and water. Beat well. Add in the eggs, one at a time; mix well.

In a medium, bowl mash up the entire bag of strawberries. Stir half of the strawberries (5 oz.) into the cake batter. Pour cake into 2-layer cake pans and bake for 30 minutes. Let cake cool and spread strawberry icing on top.

Strawberry Icing

1 stick butter

1 box confectioners’ sugar, sifted


Cream the butter. Gradually add in the sugar and the remaining mashed strawberries. Mix until icing is a smooth, creamy texture.

=> Jello Cake Recipe: Jello Pudding Cake Recipe

Just like the poke cake, this Jello pudding cake is flexible when it comes to flavor. Choose the flavor that you want and enjoy a moist, rich-tasting cake that will not last for very long, because it’s so scrumptious.

1 package white or yellow cake mix

1 (12 oz.) can fruit flavored soda (any flavor)

1 small box gelatin (same flavor as soda)

1 cup warm water

1 small box vanilla pudding

1 container Cool Whip


Prepare cake according to package directions. Bake cake in a 13×9-inch pan. Let cake cool. Poke holes into cake surface with a fork. Pour flavored soda over cake.

Dissolve gelatin into 1 cup warm water. Pour gelatin over the entire cake.

Prepare pudding according to package directions. Spread pudding over top of cake.

Spread whipped topping over top of entire cake. Refrigerate cake until ready to serve.


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Healthy Chocolate for Your Valentine

Let’s face it. We’re all going to eat chocolate for
Valentine’s Day. But there’s no need to feel guilty!
Chocolate is actually good for you…it’s all the things added
to it that are the problem. Here’s how you can choose
delicious healthy chocolates for your Valentine.


The gift of chocolate to a beloved as a token of love is
more than just tradition. Naturally-occurring compounds in
chocolate produce that mild euphoria of being in love and
contribute to enjoyable interpersonal relations by elevating
mood and enhancing sensory perception.

Beyond good feelings, chocolate benefits the body in many
ways. In moderation, chocolate can contribute to heart
health, help you live longer, suppress a chronic cough, and
add needed magnesium to your diet. Chocolate even contains a
high level of chromium, which can help control blood sugar.

Chocolate does NOT cause acne, most headaches, or
hyperactivity, and does not raise cholesterol.


While chocolate itself is fine to eat, there are some
substances present in chocolate products that you should
watch out for.

Most chocolate products contain tremendous amounts of
refined white sugar, which is harmful to health in many

Chocolate may also contain pesticides. The EPA allows
various levels of pesticide residue to be present in cocoa
powder, and the FDA Total Diet Study found them in many
chocolate products.

Many chocolates also contain the toxic metals cadminum and
lead. “Significant levels” of these metals were found in 68%
of the common chocolate products tested. There is no safe
level for lead, and it is particularly harmful to children.


Here are some guidelines for choosing the healthiest

1. Choose chocolates with the least amount of refined white
sugar or other sweetener. Dark “bittersweet” chocolates with
a high percentage of cocoa solids (usually the label will
state the exact percentage) have less sugar than semisweet
or milk chocolate and also have the greatest health
benefits. Keep in mind that flavor additions, such as dried
fruits and candied ginger may also add sugar to the

2. Choose chocolates sweetened with evaporated cane juice or
barley malt. If the evaporated cane juice used is the
unprocessed whole juice of the cane, it acts in the body
like a whole food and doesn’t give a sugar rush. Barley malt
is also a slow-release sweetener, noted on the label as

3. Choose organic chocolates. Certified organic chocolate
ensures there are no harmful pesticide residues.

4. Make your own chocolates. It’s easy to make many
chocolate delights yourself, with the exact ingredients you
want. Start with unsweetened cocoa powder or baking
chocolate and be creative!


Fine chocolate is one of those earthly pleasures to be
savored. When eaten as a special treat, with full
appreciation, a little chocolate can go a long way.

Choose quality over quantity. If you are going to eat
chocolate, eat really good chocolate. Then, for maximum
enjoyment, give the taste of the chocolate your full
attention, eat it at a time when you are not famished or
overly full, and allow the chocolate to melt in your mouth
to make the experience last.

The Chocolate Love Affair

In order to bring those wanted changes in our lives we have to change the way we are asking. Once you have established a goal, reflect on the way you are asking for that goal to occur.

It is easy to state it as something you do NOT want rather than something that you DO want. For example, let’s say you want to lose weight. You might express this as “I do not want to be fat.” Now consider how this statement makes you feel. You might feel guilt or embarrassment at the thought of being overweight. Now change that statement to something like “I want to be at a healthy weight.” This is less negative. Note how this statement feels versus the previous statement. The new statement takes the sting away, because ‘fat’ does not exist in the statement. The focus of being healthy has replaced it.

Let’s take this one step further and make a definitive statement rather than a wish. Consider the statement “I have decided to be a healthier weight.” This is a statement that you have made a decision and that you will make it happen rather than wishing that it MIGHT happen.

When I was in my 20’s I had a ‘thing’ with chocolate. We had this love affair in which every meal, chocolate was invited. I had to have chocolate with breakfast, lunch, dinner and every snack in between. In fact, chocolate became the meal rather than just an invited guest in many cases. No matter what I tried my thoughts always turned back to chocolate. I was totally head over heels for chocolate.

I decided that enough was enough. I made a decision, “I have decided to eat healthy foods.” This created a reality that gave little room for chocolate to live in. In making this decision, I was focused on eating healthy foods rather than feeling guilty over eating chocolate. This shift in thought led to a new habit of eating yogurt-covered raisins. I ate them but did not have a craving for them. They did however replace my yearning for chocolate and I went a solid year without eating any chocolate whatsoever – without missing it! The love affair was over and my new love was for healthier foods. Now if I am in the mood, I might have a bite or two of chocolate, but I can take it or leave it.

What are the habits you want to change? DECIDE today what you’d prefer instead and make that your new focus. Soon you’ll find you’ll be guided to the people, places, circumstances, events and ideas that will support your new habit and it can happen in an easy and relaxed manner, in a healthy and positive way.

Valentine Chocolates

Chocolates are a heavenly treat; therefore chocolates and Valentine’s Day can be referred as a heavenly match. In fact, there is a saying that- “There is nothing better than a friend, unless it is a friend with chocolate.” So if you are puzzled with the thought of what to gift your girl on Valentine ‘s Day, chocolates would be the best thing that she would love to receive.
The trend of gifting chocolates to your loved one on Valentine’s Day is though a new concept but has gained a lot of popularity in the recent years. Following this, many have jumped into the business of chocolate making, especially to earn huge profits in the month of February.
With the approaching Valentine’s Day, markets just get filled with varieties of valentine chocolates all around. Apart from their delicious taste and tempting dark brown color, the lucrative wrappings on beautiful baskets or boxes, makes them the perfect gifting option for the day of love. So if you are left with none of the unique ideas for gifting a lovely valentine gift, then this heavenly treat is sure to be loved by your beloved. Though gifting chocolates on valentines have become a common thing these days but it would never let you down in front of your partner if you gift her box of chocolates on Valentine’s day.
However, if you are looking for something unique, then creativeness can also be done with chocolates. Besides, the boring and common way of gifting a box of chocolates, you can come up with some interesting ideas and surprise your beloved.
Either, you can follow any of these ideas:
Now days, alphabetical chocolates are readily available in the markets. You can opt for this range of chocolates and arrange them in a love message to express your feelings for him/her.
Another romantic way of gifting chocolates to your loved one is by wrapping the chocolates balls with a different message on each of them. Your partner will surely love this and will also like the way you made the gift so special for him/her.
Bouquets of flowers are very common on valentine’s but you can make it unique for your partner by gifting a bouquets of his/her favorite chocolates. This would be something really exclusive for your beloved.
Many of the cake and bakery shops also offer chocolate roses. You can gift her the biggest one with a nice wrapping or gift a bunch of chocolate roses as well.
There are plenty of ways of gifting Valentines Chocolates to your beloved. However, the above mentioned ways of gifting chocolates to your special one are sure to make him/her fall in love with you. So, express your eternal love feelings for your soul mate with the heavenly taste of Valentine Chocolate Gifts.

Chocolate Making Is Better When Going To Learn In School

Learning how to make chocolate just isn’t that diverse from realizing the way to bake cookies or cake. You will find books that you can read and related material on-line. But should you wish to find out from one of the experts, you have to go to school and sign up for one of the short courses.
Most of the chocolate courses you will fine cannot be completed in a week. This is since prior to you get your hands dirty, you need to comprehend the history as well as the chemistry just before you are taught the different tactics of generating them and the way to sell them.
You also have to keep in mind that there is a science to generating a high quality item that people would desire to have after they’ve tasted it for the very first time.
For those that desire to make their own product as an alternative to just melting blocks, you’ll have to discover how you can outsource beans, creating your flavor profile and then producing these in bulk.
You can find also courses on high quality control to make sure those that choose to go into the organization are able to sustain what they’ve started.
An additional program that is like a master’s degree in chocolate producing has classes and tours to chocolate factories not merely within the US but in Canada, Belgium, France and Italy.
For people who don’t have the time to give up their standard jobs, they can learn about producing chocolate online.
Schools that give this be sure the curriculum is offered 24 hours each day, 7 days a week. It is possible to begin and stop anytime you want so you’re able to bear in mind everything that is taught before moving on to the next module.
Soon after finishing the program, you’ll be able to use your information to start your own company or look for work inside the backing, catering, confectionary or food service business.
This isn’t poor even for those who have in no way taken baking classes prior to due to the fact the learning method takes you from fundamental abilities to more advance work. Some of these schools also offer internship programs so it is possible to practice what you have learned under the direction of a master chocolatier.
But absolutely nothing compares to education appropriate there inside the kitchen. You just should make the time and in the event you can’t make it to classes on weekdays, see if you can find those being provided on weekends.
The cost of tuition in chocolate creating schools varies depending on the kind of program and also if this is completed within the kitchen or at property. For those that decide to find out within the kitchen, they do not have to worry since all the materials they will need will already be supplied. For those at house, they’ve to buy these from the craft store and make do with what they’ve.
Learning the best way to make chocolate with the support of trained experts is a lot far better than attempting to ideal how it can be done through trial and error. After all, it really is an exact science when it comes to mixing the ingredients along with a little bit of advertising and marketing in case you are planning to sell this item within the market.
Once you get the hang of things, it is possible to try some experiments to create concoctions of your own. Following all, chocolates don’t always come in boxes.